Skip to content

Tasting & Living 2016

A team of foodies based in Brussels with an international appetite for everything foodie.

November 12, 2011

Menu design in America

A great book on menu design in the US, we can’t get enough of it! Published by Taschen.

Rate this:

Share this:

Click to share on Twitter (Opens in new window)
Click to share on Facebook (Opens in new window)
Click to share on Pinterest (Opens in new window)
Click to email this to a friend (Opens in new window)

Like this:

Like Loading...

Related

Posted in Tasty PressBy Tasting & LivingLeave a comment

Leave a Reply Cancel reply

Enter your comment here...

Fill in your details below or click an icon to log in:

Email (required) (Address never made public)

Name (required)

Website

You are commenting using your WordPress.com account. ( Log Out / Change )

You are commenting using your Google account. ( Log Out / Change )

You are commenting using your Twitter account. ( Log Out / Change )

You are commenting using your Facebook account. ( Log Out / Change )

Connecting to %s

Notify me of new comments via email.

Notify me of new posts via email.

Post navigation

The best high tea in Florence →

Menu

About usOur Editor-in-chief is Eric Sohl, a dutch/belgian graphic designer with some south-african thrown in the mix. He loves food, photography, design and travel, all mixed up with some good spices and flavours. He’s a true foodie at heart and won’t shy away from anything to do with food and taste, in every possible way. After a solo photo exhibition on food pictures from around Europe, his appetite has become even bigger for the subject. His travels from Seattle to Tokyo makes him a regular contributor to the ‘Tasty Travel’ section and will also be doing regular reviews and reporting for other sections. He’s the the creative heart behind Tasting and Living, which has become the ‘Leading Foodie blog in Brussels’ since its inception in October 2010. Julie, a Belgian communication expert has a strong interest in new food and lifestyle initiatives around the globe. She’s always (virtually and in real life) exploring the newest and hottest places in town and she will tell you about it. That town will be mostly Brussels but she doesn’t say no to a foreign adventure once in a while… Making cupcakes and other cakes run through her veins like sugar so her trials and…
Tasty Brussels
Tasty Talk
Tasty Travel
Tasty Drinking
Tasty Reviews
- Tasty Design
SUBSCRIBEtastingandliving@hotmail.com

What are you looking for ?

Brussels
Tasty Books
Tasty Booze
Tasty Brussels
Tasty Design
Tasty Ingredient
Tasty Italy
Tasty Panache
Tasty Photos
Tasty Press
Tasty Reviews
Tasty Season
Tasty Talk
Tasty Travel
Uncategorized

Category Cloud

Brussels Tasty Books Tasty Booze Tasty Brussels Tasty Design Tasty Ingredient Tasty Italy Tasty Panache Tasty Photos Tasty Press Tasty Reviews Tasty Season Tasty Talk Tasty Travel Uncategorized

About us
Tasty Brussels
Tasty Talk
Tasty Travel
Tasty Drinking
Tasty Reviews
SUBSCRIBE

Blog at WordPress.com.

Post to

Cancel

Send to Email Address Your Name Your Email Address

Cancel

Post was not sent - check your email addresses!

Email check failed, please try again

Sorry, your blog cannot share posts by email.

%d bloggers like this: